Enjoy juicy tidbits of music history while indulging in a thematic multi-course dinner in the new Rock & Roll Dinner series at The Howard. The series will feature four dinners presented by Kyle Cherek, the host of Wisconsin Foodie.
The first dinner in the series will take place on October 24th, 2018 and will feature music legend Johnny Cash, who performed at The Howard on October 31, 1957. Music and commentary will accompany a 5-course gourmet meal prepared by The Howard’s Executive Chef Ben Raupp.
Kyle Cherek is a culinary historian, food essayist, and host of the Emmy Award-winning television show Wisconsin Foodie on PBS. For a decade, he has chronicled regional food stories, exploring where our food comes from and how it shapes who we are. His signature wit and keen observations have made him a sought-after keynote speaker and culinary storyteller.
Cocktail Hour: 6:00PM | Dinner Served: 7:00PM